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SourceTool Profile Matches for the product or service: food waste


Autio Company Inc specializes in the manufacture of equipments for the food processing industry for more than 50 years.


Autio Company Inc    United States
Autio Company Inc specializes in the manufacture of equipments for the food processing industry. They offer products like p4 pulley model grinders, gear head pulley grinders, hydraulic grinders, gear head grinders, autio product sackers.


Disperator AB manufactures and supplies disposers for galleys and commercial kitchens since 1946.


Disperator AB    ,,
Disperator AB specializes in manufacturing and supplying disposers for galleys and commercial kitchens. Their products include food waste disposers, glass crusher, compactor.


Master Disposers Inc manufactures food waste garbage disposers since 1960.


Master Disposers Inc    United States
Master Disposers Inc specializes in manufacturing food waste garbage disposers. The company product includes food waste disposers with bowl cone, sink adapter, and transition cylinder.


Northeast Fabricators LLC manufactures vertical conveyor bulk handling systems since 1981.


Northeast Fabricators LLC    United States
Northeast Fabricators LLC specializes in manufacturing vertical conveyor bulk handling systems. The company also provides metal fabrication services including welding, laser cutting, CNC punching and CNC forming, etc.


Rethink2gether is on a mission to help commercial kitchens prevent food waste and improve their bottom line. Expect saving money. Expect productivity. Expect sustainability.


Rethink2gether   Vancouver  Canada
Rethink2gether is a restaurant consulting company with expertise in food waste prevention, based in Vancouver, BC, Canada. Our hospitality solutions will allow you to reduce food costs by 3% or more EXPECT SAVING MONEY Did you know that avoidable food waste in Canada is worth $49 billion annually? In the Canadian hospitality industry alone, $14 billion is spent on food that is never eaten. Every single year! That’s 1% of Canadian GDP, going to waste, or the equivalent of the total average annual revenue for 20,000 Canadian restaurants. Food Waste Action has a huge ROI: an average restaurant can save $15,000 per year! Now, it is a priority for the restaurant industry and the hotel industry to reduce food costs and improve the bottom line. EXPECT PRODUCTIVITY You can prevent 50% of your food waste, empower your teams and cut purchasing costs by 3% or more. Every kitchen has food waste. It is time to take control of yours and improve your food efficiency! EXPECT SUSTAINABILITY Reducing food waste is the number one solution to fight climate change. You can have a positive impact on our environment with low carbon operations, and be aligned with the Sustainable Development Goals. Tired of not being able to find enough staff? We will make you stand out from the crowd. Your sustainable leadership will attract new talents and increase staff retention.

 

 

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